SKU: 80191106173
philodendron brandtianum trailing

philodendron brandtianum trailing Philodendron brandtianum – Foliage Factory

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Description

philodendron brandtianum trailing Philodendron brandtianum – Foliage FactoryPhilodendron brandtianum Philodendron brandtianum is a climbing species with small, heart shaped juvenile leaves marked in strong silver grey between the veins. It can trail when young, but its natural habit is appressed climbing, with stems growing close to trunks or other vertical surfaces. Juvenile leaves stay smaller and strongly silver marked, with green showing around the veins and margins. Older climbing growth may produce larger, greener

Philodendron brandtianum

Philodendron brandtianum is a climbing species with small, heart-shaped juvenile leaves marked in strong silver-grey between the veins. It can trail when young, but its natural habit is appressed climbing, with stems growing close to trunks or other vertical surfaces.

Juvenile leaves stay smaller and strongly silver-marked, with green showing around the veins and margins. Older climbing growth may produce larger, greener leaves with a lighter silver pattern than the juvenile growth usually sold as a houseplant.

Philodendron brandtianum juvenile leaf pattern

  • Leaf pattern: Heart-shaped juvenile leaves with strong silver-grey marking between the veins.
  • Growth habit: An appressed climber that grows close to trunks and branches in habitat.
  • Native range: Native to southern Colombia, northern Brazil and Bolivia.
  • Biome: Recorded from the seasonally dry tropical biome.

Philodendron brandtianum adult leaf change

Philodendron brandtianum was published by K. Krause in 1913. The species is native to southern Colombia, northern Brazil and Bolivia.

The juvenile leaves are green, heart-shaped and overlaid with silver. Older climbing growth may become larger and greener, with less of the heavy silver pattern seen on juvenile leaves. On support, the plant can make a denser column of juvenile growth; left to hang, stems often stay thinner and leaves smaller.

Philodendron brandtianum support and leaf care

  • Support: Use a slim pole, plank, or textured stake for its smaller leaves and close-climbing habit.
  • Light: Give bright, diffused light to support denser growth. Direct sun can mark the thinner juvenile leaves.
  • Temperature: Keep warm, ideally around 18–28°C, and avoid cold draughts or chilled windows.
  • Watering: Let the top 25–40% of the pot dry before watering. This species tolerates slight drying better than a constantly wet root zone.
  • Substrate: Use a loose mix with bark, perlite, and a moisture-holding organic base so fine roots get both air and even moisture.
  • Humidity: Average indoor humidity is often tolerated, but higher humidity reduces dry tips and helps fresh leaves open smoothly.
  • Repotting: Move up one pot size when roots fill the container, the mix dries very quickly, or the support needs a steadier base.
  • Feeding: Feed lightly during active growth with a balanced houseplant fertilizer, avoiding strong doses on dry roots.
  • Propagation: Propagate from stem cuttings with at least one node; rooted tips and sections with aerial roots establish fastest.
  • Pruning: Trim long stems above a node to encourage fuller growth, then root the cuttings to thicken the pot.
  • Semi-hydroponics: Suitable for mineral or semi-hydro setups if transitioned gradually and kept with airflow around the crown.

Philodendron brandtianum pattern and stem issues

  • Weak silver pattern: Check light first. Very low light can make growth thinner and less defined.
  • Crispy tips: Often linked to dry air, irregular watering, or salt buildup. Flush the mix occasionally and avoid overfeeding.
  • Thin, stretched stems: Move the plant closer to bright filtered light and give it a surface to climb.
  • Yellowing after watering: Inspect the roots and lower stem. Fine or compacted soil can stay wet long enough to cause root stress.
  • Pests: Check leaf undersides, petioles and stem nodes for spider mites, thrips, scale or mealybugs, especially on dense growth.

Philodendron brandtianum is harmful if eaten and may irritate skin or eyes through sap contact. Keep it away from pets and rinse your hands after pruning.

Philodendron brandtianum etymology and description history

The genus name Philodendron comes from Greek roots meaning “tree-loving”. Philodendron brandtianum was described by K. Krause in Das Pflanzenreich in 1913.

Order Philodendron brandtianum online for silver-marked heart-shaped leaves on a compact climbing Philodendron.

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SKU: 80191106173

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Nicole!
Bozeman, US
★★★★★ 5
Smooth, Rich Coffee That Makes Every Morning Better
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I have tried so many coffee brands over the years but Lavazza Espresso Whole Bean Coffee has really become one of my favorites. The instant I opened the bag, the smell was wonderful. It smelled like rich, fresh coffee, and my kitchen instantly turned into a cozy little café. The smoothness and balance of flavor is what I like about this coffee. Some espresso coffees can be too bitter or strong but this one has a very nice medium roast taste that is rich without being overbearing. It tastes slightly sweet and creamy, so it is good both as regular coffee and in espresso drinks. I run these beans through my espresso machine every morning and they grind beautifully. The crema is thick and a beautiful golden color, which makes my homemade lattes and cappuccinos all the more special. Even my husband who is very particular about coffee said how fresh and flavorful it is. The 2.2-pound bag is also a great value, as it lasts a long time, even in a house full of coffee drinkers. I like that the beans stay fresh when sealed properly and I have not had any oily/stale beans in the bag. I also like that this coffee gives you a nice energy boost and doesn't taste harsh or acidic. It's smooth enough that I can drink more than one cup without it upsetting my stomach. Overall, I think Lavazza Espresso Whole Bean Coffee is a great choice for anyone who loves strong, smooth coffee with a high-end cafe taste at home. I will definitely keep buying this for my daily coffee habit.
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Reviewed in the United States on May 28, 2026
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Mark
Louisville, US
★★★★★ 5
Solid coffee, good intro to Lavazza
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I've used this and it's genuinely good coffee. The 100% Arabica beans produce a smooth, clean cup with a nice aroma and solid crema. No bitterness, easy to drink and works well in both espresso and drip. That said, if you're deciding between this and the Lavazza Barista Gran Crema or Qualita Oro, I'd go with those every time. The flavor is richer, the crema is thicker and the overall experience is just a step above. This one is still a solid 4.5 in my book, rounding up to 5, but the Gran Crema and Oro are my personal go to. If you're new to Lavazza this is a great starting point. You won't be disappointed.
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Reviewed in the United States on May 28, 2026
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Alex
Birmingham, US
★★★★★ 4
⭐️⭐️⭐️⭐️ Great Coffee, but Price Fluctuates a Lot
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
The Lavazza Espresso whole bean coffee is very good quality. The medium roast is smooth, balanced, and works well for espresso, lattes, and cappuccinos. Beans grind evenly and produce a nice crema. My only issue is the price instability. Sometimes it’s around $17, which is an excellent value, but other times it jumps to $26, which feels high for the same product. Because of this, it’s best to watch the price and buy when it drops. Overall, great coffee with consistent flavor — just keep an eye on pricing before purchasing.
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Reviewed in the United States on January 19, 2026
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Nik
Louisville, US
★★★★★ 5
My everyday espresso bean — fresh-ground changes everything
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
I've gone through more bags of this than I can count — it's become my default espresso bean and I don't see that changing. I grind it fresh for espresso and the difference vs. pre-ground is immediately noticeable — more crema, better aroma, cleaner taste. If you're still buying pre-ground, this is a good reason to stop. Flavor-wise it's smooth and approachable — medium roast means no harsh bitterness, no aggressive dark-roast smokiness. Just clean, well-balanced espresso. The 100% Arabica shows; it doesn't have that robusta edginess you get in cheaper blends. The 2.2lb bag is good value compared to buying smaller bags or anything from a specialty roaster. For everyday home espresso, the price-to-quality ratio is hard to beat. Only mild gripe: the bag isn't the most resealable after the first open — I transfer mine to an airtight container. Minor inconvenience for a bean this good.
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Reviewed in the United States on May 30, 2026
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Kindle Customer
Fort Morgan, US
★★★★★ 5
New Favorite Coffee
Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1), Flavor Name: Espresso, Size: 35.2 Ounce (Pack of 1)
Let me start out by saying I am a coffee fiend. I drink it all hours of the night and day and I've tried just about every brand you can think of. I took a chance ordering this and I'm so glad I did! Reading the other reviews helped me so I hope this helps someone else, too. No one is paying me for my opinion, I'm not getting a single thing for writing this except the satisfaction of reporting on a quality product. Not only is it a good price for how much you get, (09/25- $22 for 35.2 oz) but this is some of the smoothest coffee I've ever tasted. The beans are so shiny and just pretty. They're not all dried out and dull and dessicated looking like some coffees... The beans smell so good in the bag and even better once I've ground them. They grind up very quickly and easily too. There's no bitter aftertaste. Just pure, delightful, delicious coffee. I got the 5/10 espresso, and it's perfect for me. it's just strong enough. I like medium-strong roasts, so if you prefer darker or lighter roasts they have plenty of other options. I use both a drip coffee pot and a French press and this works beautifully in both. The crema in the French press is gorgeous. It's so far above other brands- even Seattle's best and eight o clock and Cameron's, which I thought I really liked... They don't hold a candle to this. I can't wait to try the other flavors.
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Reviewed in the United States on September 22, 2025

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